I ordered a meal which was fried shrimp with french fries and it also came with a small coleslaw. The entire meal was salty, even the ketchup and tarter sauce.
The only thing that wasn't salty was the coleslaw. I thought the reason why the salt and pepper was on the table was for the guess to add extra salt to their food as the pleased.
Oh boy! That's a heart attack waiting to happen.
Applebees please take this advice into consideration and stop over doing it with the salt.
Just a dash goes a long way. Besides from that the employees have always been extremely certious